Mr Chef Ginger- Onion- Garlic spices, 6g
$0.99
Description
Seasoning for soup, stew and rice
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Quick Comparison
| Settings | Mr Chef Ginger- Onion- Garlic spices, 6g remove | Knorr Beef Cubes remove | Chief Duck Goat Curry Powder remove | Montego Jamaican Style Hot Curry Powder remove | KEWRA WATER 85ml remove | Maggi Jerk Seasoning remove |
|---|---|---|---|---|---|---|
| Name | Mr Chef Ginger- Onion- Garlic spices, 6g remove | Knorr Beef Cubes remove | Chief Duck Goat Curry Powder remove | Montego Jamaican Style Hot Curry Powder remove | KEWRA WATER 85ml remove | Maggi Jerk Seasoning remove |
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| Price | $0.99 | $13.99 | $6.50 | $6.99 | $3.99 | $8.99 |
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| Description | Hot and Spicy Curry Powder | Used to flavor meats, drinks, and desserts in India, especially the northern part and Southeast Asia. | ||||
| Content | Seasoning for soup, stew and rice | Kewra water, also called kewra essence or kevda water, is a fragrant Indian floral water, in the tradition of rose water, extracted from the flowers of Pandanus tectorius. Kewra water is better known in Southeast Asia as pandan leaf extract. Bestowed with ample anti-inflammatory agents, kewra water is a fantastic organic product, to combat acne, dry skin, peeling in psoriasis, eczema and rosacea., which cause incessant pain, itching and scarring on the skin. It is used to flavor meats, drinks, and desserts in India, specially the northern part and Southeast Asia. The Khus Ka Sherbat uses kewra water. Sweets like Rasgullas, ras malai and many more bengali sweets can be dipped or soaked in kewra water to give it a floral flavor. | ||||
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| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A |
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